Line Cook- Panda Express at Boise

Line Cook

Job Summary: The cook position prepares food according to recipes and food/health safety regulations for customer consumption.
Essential Tasks and Responsibilities:

-Set up and break down work stations
-Maintains a clean and sanitary work station
-Cook and prepare food according to production guidelines and recipes
-Knowledge of food product, identification, and acceptable level of food quality
-Ensure food is stored at the appropriate temperature for the appropriate length of time and follows all food safety standards
*Complete daily temperature logs
-Must know methods of food preparation, cooking times, and portion sizes to insure food is prepared in prescribed manner
-Evaluates food quality and preparedness by tasting
-Cuts, trims, bones and carves meats and poultry for cooking
-Responsible for using correct portions when cutting, preparing, and serving items
-Clean and sanitizes work areas, equipment and utensils
-Must be able to safely operate all kitchen equipment
-Must be able to read and follow recipes
-Must be able to understand and follow directions from the Manager/Supervisor
-Ability to lift up to 50 lbs and frequently lift, push, pull, or carry up to 30 lbs
-Ability to walk or stand for extended time periods, up to 6 hours
-Involves repetitive motion

Involves working with chemicals, heated equipment, steam and at other risk conditions
Additional Job Functions:

-Assist in other areas as needed
-Adhere to weekly/monthly cleaning schedules as posted by management

Completion of any task requested by a supervisor or member of the ARAMARK management team.
Supervisory Responsibilities: No direct supervisory responsibilities.
ARAMARK Corporation is an Equal Opportunity Employer.

Required Qualifications:

-Good interpersonal skills and the ability to work in a team environment
-Excellent customer service

Minimum 1 years experience in the food service industry as a cook
Desired Qualifications:

-Serve Safe Certified
-High School Education on equivalent
-More than 1-2 years experience in the food service industry as a cook


Country: USA, State: Idaho, City: Boise, Company: Aramark.